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Around The Fire

Posted by [email protected] on May 1, 2016 at 5:10 PM

First of all, this is a beautiful cook book. It is well put together.  This is also another new author.  I give this cook book five stars. I would highly recommend it.

This cookbook is divided into four parts, Part 1, Beginnings: Chapter one, Entradas, and Chapter two, Chilled Seafood.   Part 2, From The Grill: Chapter three, Grilled Meats, Chapter four, Grilled Seafood, and chapter five, Grilled Vegetables.  Part 3, From the Garden: Chapter six, Salads, Chapter seven, Warm Vegetable Dishes. Part 4: Chapter eight, Desserts and Chapter nine Cocktails.

I like that he goes into the basics of grilling, styes of grills, types of fuel to use, grilling tools to have, and how to light the fire. I love the pictures, they are beautiful. The book is very well put together.

http://www.penguinrandomhouse.com/books/242177/around-the-fire-by-greg-denton-and-gabrielle-quinonez-denton-with-stacy-adimando/

http://www.penguinrandomhouse.com/authors/223709/greg-denton/

http://www.foodandwine.com/contributors/greg-denton

https://twitter.com/chefdenton

http://www.epicurious.com/expert-advice/new-grilling-cookbook-will-teach-you-to-play-with-fire-article

I received this book from Blogging For Books for my honest opinion.


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